Chef's Special

A fantastic combination of crispy tilapia, shrimp, and scallops stir fried with our Chef’s special chili paste with onions and scallion

Boneless crispy sliced duck, topped with Chef’s special chili garlic sauce and served with vegetables

Double-boiled duck in Thai seasoning sauce, sliced and sprinkled with fried garlic and cilantro

Traditional marinated grilled steak, sliced and served with Thai Northeastern style spicy dipping sauce, vegetables and sticky rice

Crispy jumbo shrimp tossed with spicy sauce and steamed broccoli

Crispy tilapia with steamed mixed vegetables
Served with your choice of: chili garlic sauce  or ginger and mushroom in black bean sauce

Served with your choice of: chili garlic sauce  or ginger and mushroom in black bean sauce

Grilled marinate salmon with thai herbs served with grilled asparagus, zucchini, home made spicy lime gingers dressing on the side